Marayoor Jaggery (Sharkara)
A premium, dark brown jaggery from the Marayoor region of Kerala Made from a special variety of sugarcane, it is produced in a traditional way and has a very low salt content, giving it a unique taste
Rs 320
- Rich in antioxidants
- Low sodium content
- Traditional Ayurvedic ingredient
Marayoor Sugarcane Growers
“The unique climate of Marayoor gives our sugarcane its special sweetness We make our jaggery in underground pits, a method that has been used for centuries, to create this delicious and healthy Sharkara
- Marayoor Sugarcane Growers, Kerala
Customer Experiences
Allen
IIM Calcutta
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Anamika Rathod
IIT Chennai
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